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Category Archives: Uncategorized


Twenty years for Audrey Claire: 'Where the heck did THAT go?'

By admin | June 28, 2016 | Category Uncategorized

Twenty years for Audrey Claire: 'Where the heck did THAT go?' On June 28, 1996, Audrey Taichman flung open the big windows, opened the door, and watched the neighborhood rush in, jamming in cheek to cheek for bright-tasting, Mediterranean-inspired cooking in a bare-bones room. Source: Food

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La Famiglia rolls back prices to its 1976 opening

By admin | June 27, 2016 | Category Uncategorized

La Famiglia rolls back prices to its 1976 opening Giuseppe Sena is offering 1976 prices on Mondays and Tuesdays in July and August. Source: Food

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Dickey's Barbecue Pit on South St. shuts down

By admin | June 27, 2016 | Category Uncategorized

Dickey's Barbecue Pit on South St. shuts down The location opened in early 2014, replacing a branch of Steve’s Steaks. Source: Food

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Pork wins the day at Burger Brawl

By admin | June 27, 2016 | Category Uncategorized

Pork wins the day at Burger Brawl The Million $ Bacon Burger from Pineville Tavern in Bucks County was the judges’ favorite at Sunday’s sixth annual Burger Brawl competition, while attendees grooved on the Peanut Butter & Bacon Burger from Lucky’s Last Chance in Manayunk, which also was the people’s choice three years ago. Source: […]

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Changes coming to Same Same in Northern Liberties

By admin | June 24, 2016 | Category Uncategorized

Changes coming to Same Same in Northern Liberties Chef-owner Chad Kubanoff is planning to transition his two-bell BYOB into a more refined dinner-only restaurant . He’s also opening a small takeout location nearby. Source: Food

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Manatawny Still Works to open tasting room on East Passyunk

By admin | June 24, 2016 | Category Uncategorized

Manatawny Still Works to open tasting room on East Passyunk It’s taking a portion of the shuttered Chiarella’s Ristorante, at Tasker Street. Source: Food

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From DiNic's, pork cracklins on your pulled-pork sandwich

By admin | June 24, 2016 | Category Uncategorized

From DiNic's, pork cracklins on your pulled-pork sandwich Owner Joe Nicolosi got to thinking about adding a crunch to his signature sandwich. Source: Food

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Who's Richard Sandoval and what's it like owning 45 restaurants?

By admin | June 23, 2016 | Category Uncategorized

Who's Richard Sandoval and what's it like owning 45 restaurants? His restaurants are flung across the globe: in Arizona, California, Colorado, Florida, Nevada, New York, Virginia, Washington, D.C., Dubai, Hong Kong, Mexico, Tokyo, Qatar, and Serbia. Source: Food

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Salumeria in Reading Terminal Market to close after 34 years

By admin | June 23, 2016 | Category Uncategorized

Salumeria in Reading Terminal Market to close after 34 years The deli’s last day will be July 31. Source: Food

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Aqimero: New restaurant under the dome at Ritz-Carlton

By admin | June 22, 2016 | Category Uncategorized

Aqimero: New restaurant under the dome at Ritz-Carlton Aqimero – which chef-owner Richard Sandoval describes as an idiom for “right here, right now” – rings out the era of 10 Arts. Source: Food

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