By admin | May 10, 2017 | Category Uncategorized
Gyro worship: New casual Greek eateries are on the way It’s Greek on fleek at the brand-new Simple Greek in Dresher. Two other Hellenic haunts – Yeeroh Modern Greek Grill at 1412 South St. and Yiro-Yiro at 6024 Ridge Ave. in Roxborough – are in the pipeline. Source: Food
Read MoreBy admin | May 10, 2017 | Category Uncategorized
Farm & Fisherman Tavern comes to Montco The farm-to-table restaurant, new to Horsham, combines a comfortable, family-friendly atmosphere with a bar. Source: Food
Read MoreBy admin | May 9, 2017 | Category Uncategorized
Taste: 'Meaty' vegan cuisine and a bar in Phoenixville Source: Food
Read MoreBy admin | May 5, 2017 | Category Uncategorized
Kyung Ho: Peter Serpico's new restaurant has a name Kyung Ho, occupying the former Il Pittore space at 2025 Sansom St. in another partnership with Stephen Starr, will be a “fun, approachable” spot whose menu will be “70 percent authentic.” Source: Food
Read MoreBy admin | May 4, 2017 | Category Uncategorized
Rooster Soup Co. makes Food & Wine's best new restaurant list Food & Wine editor Nilou Motamed called chef Erin O’Shea’s menu “accessible, delicious, and impressively resourceful—rooted in upcycled food waste, no less—and the project shows how food and philanthropy can walk hand-in-hand.” Source: Food
Read MoreBy admin | May 4, 2017 | Category Uncategorized
Looking ahead: Wiz Kid, the vegan quick-serve (with bar) from Vedge Booze will be available to mix into house-made beverages. Source: Food
Read MoreBy admin | May 4, 2017 | Category Uncategorized
Montco's Arpeggio is forced to close before it moves nearby The idea was that Arpeggio and the Starbucks next door would simply close on one day and open in the new construction on the next day. But this is not to be. Source: Food
Read MoreBy admin | May 3, 2017 | Category Uncategorized
Parx Casino to expand, adding Lombardi's Pizza and entertainment center Casino officials said Lombardi’s will be joined by a new poker room and a 1,500-seat entertainment venue, named Xcite Center. All told, the expansion will add 45,000 square feet to the property footprint of 375,000 square feet. Source: Food
Read MoreBy admin | May 3, 2017 | Category Uncategorized
Tradesman's, an American BBQ restaurant, is coming to Chestnut St. From the crew that owns BRU Craft & Wurst, U-Bahn, Cinder, Finn McCool’s, and Uptown Beer Garden. Source: Food
Read MoreBy admin | May 3, 2017 | Category Uncategorized
The story of the Philly snack classic Nuts to You, in a nutshell “We have everybody from janitors to lawyers. That’s the thing with us. We’re not a high-end chocolatier, where it’s $30 a pound. You can buy hard candy for a dollar and you can buy pine nuts for $21. So we have something […]
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